— EAT at the KENT —
Take your pick from the relaxed atmosphere of the bistro, our leafy al fresco area overlooking Curtain Square, or the more formal dining space in our restaurant. Specialising in Modern Australian and Mediterranean cuisine, our team of dedicated chefs stick to the seasonal brief and always have options for gluten free, vegetarian/vegan and fructose free diners.
Children? We love them. There’s a special children’s menu available, as well as group dining options and regularly changing specials.
Our kitchen is open for lunch and dinner seven days a week, with selected menu items available all day. Pop in and see us anytime…
Groups of over 20 adults will be offered 2 or 3 course sharing menus (which may be required) and we are happy to include optional beverage packages. We also offer the option to pre-order. Please contact us to discuss your group booking.
— Drink at the kent —
The Kent’s bar makes a great meeting place – whether it's a girls’ lunch, family dinner or after-work drinks with colleagues or friends.
The wine list is both local and global, suited to the everyday or the splash-out occasion. From fresh, fruit-driven whites to hearty, robust reds and all stops in between, our vinously trained staff are on hand to make recommendations and chat you through our selection by the glass or bottle.
The Kent supports local and national breweries, both on tap and in our great selection of bottled beer and cider. If you fancy something from further afield, we’ve got that covered too with a selection of global beers available.
Our bartenders shake or stir a mean cocktail and our baristas are on hand to satisfy the coffee crowd.
— APERITIVO HOUR —
From 1st November the Kent Hotel will be hosting snack and drink specials every afternoon 4pm-6pm on our leafy al fresco area.
Every day 4pm - 6pm. Stuzzichini (small bites) and Martini drink specials available, with a few Italian wines thrown in for good measure.